Gluten free vegetable flavored soup rich in protein (68%), with reduced carbohydrate and low-fat content.
Net weight: 25 g
Ingredients: milk proteins (emulsifier: lecithin), soy proteins (emulsifier: lecithin [soy]), flavorings (contain celery), dehydrated vegetables (onion, leek, cabbage, celery) (4,2%), salt, carrot extract, spices and herbs (garlic, parsley, turmeric), thickener: xanthan gum, anti-caking agent: magnesium carbonate, color: curcumin.
Allergens: milk protein, soy, celery.
Instructions for use: add 200 ml of water to 25 grams of powder and stir until completely mixed. Microwave for 1 minute Consume within an hour after rehydration.
| Average nutritional values | 100 g | 25 g = 1 sachet | |
| Energy | kJ | 1504 | 376 |
| kcal | 355 | 89 | |
| Fat | 4,1 g | 1,0 g | |
| of which saturates | 1,8 g | 0,4 g | |
| of which trans fatty acid | < 0,5 g | < 0,5 g | |
| Carbohydrates | 9,9 g | 2,5 g | |
| of which sugars | 5,3 g | 1,3 g | |
| Fiber | 1,4 g | 0,4 g | |
| Protein | 69 g | 17 g | |
| Salt | 7,2 g | 1,8 g |
| Minerals | 100g | 25 g | NRV % / 25 g |
| Sodium | 2893 mg | 723 mg | / |
| Potassium | 417 mg | 104 mg | 5% |
| Calcium | 256 mg | 64 mg | 8% |
| Phosphorus | 502 mg | 126 mg | 18% |
| Magnesium | 146 mg | 36 mg | 10% |
| *NRV=Nutrient Reference Values Packaging contains 10 pcs of 25 g sachets. |
Best before (day/month/year) in sealed, undamaged original packaging
Store in a dry, cool place.
MoH import license nr: PHD/NS/311/2022
Country of origin: France
